And here they are the most, from the story. It's straight without too much modesty: my mother taught me how to bake the most delicious pancakes. Although, of course, I perfectly understand: for everyone TASTY pancakes are their own, the concept of relative :) It's always so strange for me to hear , when someone says, they say, "I do not know how to cook thin pancakes." It's so simple! You just need to know a couple of tricks;) and find your recipe! I've always poured thin pancakes with starter (either kefir or sour milk / whey) + I add fresh milk, then they turn out very delicate, lacy, with light sourness, long retaining their softness (not "blooming"). My proven recipe for years is on food-hunter.ru (search on the search bar on the site - "pancakes"), there are all the tricks, turnout-passwords
What kind of pancakes do you like? How did you find your "recipe"?) What are the receivers / tricks you use?) #eat2slim_bliny



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