Cook beautifully! Improvise! Add bright colors
I, for example, often hear: here, they say, it is tense to cook separately, and to the husband / home - separately, tk. "He does not eat like that." My opinion: we ourselves form food habits (our own and those for whom we prepare). Several years ago, I myself could not think that there is a "different" meal)) that my husband would rather give preference to "green" salads, rather than potatoes and vinaigrette ...
In the photo, a lettuce salad (here these green leaves, like a lily-of-the-valley, yesterday tried it for the first time), pepper, radish, tomato, celery with mustard oil. Leaves of wild garlic liked very much: such a spicy-garlic taste, but after the fact - without the smell of garlic



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