Opened the season) Fast and Summer) Just throw the vegetables in the water, and for 5 minutes until ready - sorrel. Salt spices to taste. You can give (if desired) with sour cream / Greek yogurt, greens, egg. I, for example, even chicken breast cut there (when filing :), well, so that it's straight nourishing "
And every day I add a large bunch of sorrel in a vegetable salad, I think its sour is there very appropriate. In general ... I wanted to make the kish with him ... but, apparently, not this time)) - somehow imperceptibly ate it "
And what do you cook with sorrel?) Love him?) * Patties not to offer!))

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